Stone Milled Bread Flour - 2.5 lb

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If you’re a serious bread baker, you know — great bread starts with great flour. Our Stone-Milled Bread Flour is stone-milled the old way so the natural flavors can shine.

  • Perfect for breads, fresh-pasta, and pizza dough.
  • 13+% Protein
  • ~ 90% Extraction
  • Hard Red Spring Wheat (AC Barrie and Vida varietals)
  • 6 Month Shelf Life: Store in an airtight container in a cool, dark place for up to 6 months