Our Organic, Stone-Milled Mighty All-Purpose Flour is the dessert baker’s dream ingredient. We’re proud to supply some of the world’s most accomplished bakers and restaurants with a fresh alternative to the overly-processed, nutrient-stripped factory flour.
- Perfect for cookies, pies and sweets
- ~ 11% Protein
- ~ 90% Extraction
- Hard Red Spring Wheat (AC Barrie varietal)
- 6 Month Shelf Life: Store in an airtight container in a cool, dark place for up to 6 months

