We’re Stone-Milling a Mightier Flour.
We’re Stone-Milling a Mightier Flour.
Industrial flour is everywhere. Even in other healthy-appearing breads. It’s stripped of nutrients and taste to extend shelf life. Only stone-milling captures the full natural flavor and nutritional richness of whole grains.
Find Us In StoresWe believe stone-milling can fix flour. So, we’re rebuilding our own healthy food systems with stone mills and organic farms to make breads and bagels that are better for taste buds, bodies, and planet.
Our Mighty Mission