Fresh-Milled, Organic Flour Boxes

The Baker’s Box is a great way to taste the Fresh-Milled difference in everything you bake.  Born in healthy soil, farmed by our organic farming partners, fresh-milled everyday on our own stone mills – we’re proud that some of the world’s most accomplished bakers are switching to our fresh-milled instead of factory flour.  To quote celebrity baker, Joanne Chang, “This flour is alive with nutrients and flavor.”

ORDER INCLUDES:

• 1 (5 LB Bag) Fresh-Milled, Organic, Mighty All-Purpose Flour
• Perfect for cookies, pies and sweets
• ~ 11% Protein
• ~ 90% Extraction
• Hard Red Spring Wheat (AC Barrie varietal)


• 1 (5 LB Bag) Fresh-Milled, Organic, Mighty Bread Flour 
• Perfect for breads, fresh-pasta, and pizza dough.
• ~ 13+% Protein
• ~ 90% Extraction
• Hard Red Spring Wheat (AC Barrie and Vida varietals)


• 3 Month Shelf Life: Store in an airtight container in a cool, dark place for up to 3 months

If you’ve landed on this page, you probably love pancakes- but have you ever tried Fresh-Milled pancakes?

Our Mighty Pancake Mix is nothing like the generic brands you’ve tried before. Made with stone-milled, organic flour- these pancakes don’t just taste delicious, they also contain more fiber and protein than industrial mixes do. Stone-milling organic wheat means you’re getting ALL the nutritional benefits while enjoying the wholesome, nutty flavor it has to offer. For fluffy, healthier pancakes – try Mighty pancakes.

As always, our products are made with everything you want and none of what you don't: 

• No industrial flour 
• No preservatives 
• No chemical pesticides or herbicides 
• No GMOs 

How we mill it: We start with organically farmed grains we source from our carefully-selected partner farms. Every day, we fresh-mill the flour on our very own stone mills. It’s the stone milling that keeps the nutrients and flavors intact in a way that industrial milling doesn't.

We bake our products clean - that means no artificial, no preservatives, no refined sugars and never any industrial flour. Once you taste this fresher, “living” flour - you’ll realize that flour can take an ordinary creation - and give it a depth-of-flavor that’s not been tasted in the US in decades.

Born in healthy soil, farmed by our organic farming partners, fresh-milled everyday on our own stone mills – we’re proud that some of the world’s most accomplished bakers are switching to our fresh-milled instead of factory flour.  To quote celebrity baker, Joanne Chang, “This flour is alive with nutrients and flavor.”  Our Revival Bread Flour will take you back to a time when flour had a delicious, complex flavor and terroir. 

ORDER INCLUDES: 2 (5 LB Bags) Fresh-Milled, Organic, Mighty Bread Flour

• Perfect for breads, fresh-pasta, and pizza dough.
• ~13+% Protein
• ~ 90% Extraction
• Hard Red Spring Wheat (AC Barrie and Vida varietals)
• 3 Month Shelf Life: Store in an airtight container in a cool, dark place for up to 3 months

Born in healthy soil, farmed by our organic farming partners, fresh-milled everyday on our own stone mills – we’re proud that some of the world’s most accomplished bakers are switching to our fresh-milled flour instead of factory flour.  To quote celebrity baker, Joanne Chang, “This flour is alive with nutrients and flavor.” This is why so many other top bakers - choose our Revolution fresh-milled AP flour for some of her famous signature desserts. 

ORDER INCLUDES: 2 (5 LB Bags) Fresh-Milled, Organic, Mighty All-Purpose Flour 

• Perfect for cookies, pies and sweets
• ~ 11% Protein
• ~ 90% Extraction
• Hard Red Spring Wheat (AC Barrie varietal)
• 3 Month Shelf Life: Store in an airtight container in a cool, dark place for up to 3 months